Peanut Butter Chocolate Overnight Oats With Plant Protein Powder
The beauty of overnight oats with Näck’s Plant Protein Powder is that you can make them as simple or as creative as you like! You can enjoy this amazing recipe as it is, or you can bake it and spruce it up with your favourite toppings!
Start your morning healthy
with Chef Sadeev’s mouth-watering
recipe of Peanut Butter Chocolate Overnight Oats with Näck’s Plant Protein Powder.
INGREDIENTS
- Oats
– ½ cup
- Almond
Oats – 150 gm
- Baking
Powder – ½ tsp
- Baking
Soda – ½ tsp
- Cocoa
Powder – 1 tsp
- Dark
Chocolate – ¼ tsp
- Peanut
Butter – 1 tsp
- Jaggery
– 2 tsp
- Näck’s Plant Protein Powder – 12 gm
- Sea
Salt – 1 pinch
- Flaxseeds – 1 tsp
INSTRUCTIONS
Step 1: Mix all the
ingredients except the peanut butter in a bowl and leave it overnight in the
refrigerator
Step 2: Enjoy it as it is the next day (Yep, it’s that simple)
OR
Pour the batter in a
cup, and a tablespoon of peanut butter and top with better and bake at 170C for
12-14 minutes
To Know More https://nack.life/blogs/news/peanut-butter-chocolate-overnight-oats-with-plant-protein-powder

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